![]() ![]() I use the microwave to cook bubble and squeak as it’s so fast/simple – but I actually prefer to eat bubble and squeak in this way rather than then completing the process by baking or frying the potato cakes.Īll ingredients are flexible in how many you use, a lot of it is by eye – how does it look to you? The main ingredient is the potato, the rest might change depending on how much of each ingredient you’ve got and like. Side dish or main dish, Bubble & Squeak is a traditional British food which uses up leftover cabbage and potato – although you can make bubble and squeak with variations around this, such as using up leftover Brussels sprouts and potato after Christmas! Bubble and squeak can be cooked in a variety of ways and can be served as a main vegetarian meal, or as a vegetable side dish.Ĭooking for one means that I’ll quite often make this as my main meal.
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